Dhaniyalu (Coriander Seeds)

₹70.00 – ₹160.00

Dhaniyalu, or Coriander Seeds, are small, round seeds with a warm, citrusy flavor widely used in cooking and seasoning. Known for their digestive benefits and rich antioxidant content, these seeds add aroma and depth to curries, spice blends, and marinades.

SKU: N/A Category: Whole Spices & Powders Tags: daniya, daniyalu, Dhaniya

Description

Dhaniyalu, commonly known as Coriander Seeds, are aromatic seeds treasured for their warm, citrusy flavor and versatility in the kitchen. These small, round seeds are a staple in various cuisines, particularly in Indian, Middle Eastern, and Mediterranean cooking, where they bring a unique flavor and fragrance to curries, soups, stews, and spice mixes.

Beyond their culinary uses, coriander seeds offer an array of health benefits. They are rich in antioxidants, dietary fiber, and essential minerals like iron, magnesium, and manganese. Traditionally used in natural remedies, coriander seeds are known to support digestive health, improve appetite, and aid in managing blood sugar levels.

Coriander seeds can be used whole, toasted, or ground into powder for an enhanced flavor profile. They add complexity to pickles, sauces, marinades, and can even be brewed into a refreshing tea for digestive comfort. Incorporating Dhaniyalu into your cooking brings both flavor and health benefits to every dish, making it a valuable ingredient in any kitchen.