Chenagapappu (Chana Dal)
₹85.00
Chenagapappu, or Chana Dal, is a protein-packed, mildly sweet split chickpea. Perfect for curries, soups, and snacks, it’s a nutritious addition to your meals.
Description
Chenagapappu, also known as Chana Dal or split chickpeas, is a popular legume in Indian cuisine, valued for its nutty, mildly sweet flavor and dense nutritional profile. Rich in protein, fiber, and essential minerals like iron and potassium, Chenagapappu is an ideal ingredient for a balanced diet. Its versatility makes it a staple in various dishes, from flavorful curries and soups to snacks and savory fritters.
Chenagapappu is also known for its ease of cooking and digestibility, making it suitable for all ages. Our Chana Dal is carefully sourced to ensure quality and purity, providing you with a wholesome product that supports healthy and delicious cooking.
Additional information
| Weight | 500 g |
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